Md Mominur R...
253 assets
Free Premium PNG Yogurt is a dairy product that gets its tangy taste from bacterial fermentation
Yogurt is made by introducing beneficial bacteria to milk, resulting in a smooth, creamy product with a distinct tang. It’s loaded with probiotics and nutrients like calcium and protein that promote good digestion and strong bones.
- Free license:
- Background : Transparent
- File type : PNG
- Total View: 254
- Total Download: 0
- Resolution: 1350 x 1017
- File Size: 868.9 KB