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Yogurt is a dairy product made by fermenting milk resulting in a tangy smooth texture
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Md Mominur Rahman 0 assets

Yogurt is a dairy product made by fermenting milk resulting in a tangy smooth texture

Yogurt is a cultured milk product made through fermentation by beneficial bacteria. It’s known for its smooth texture and sour taste, and it's rich in probiotics, calcium, and protein, supporting both gut health and bone strength.

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